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. Author manuscript; available in PMC: 2018 Jun 27.
Published in final edited form as: Asia Pac J Clin Nutr. 2018;27(1):238–245. doi: 10.6133/apjcn.052017.01

Table 3.

Comparison of total energy, body mass index percentile and z score among tertiles for each dietary pattern identified at Time 1 and Time 2 of adolescent females nine to 14 years on O‘ahu, Hawai‘i participating in the Female Adolescent Maturation Study (n=148)

Variable Dietary pattern

Time 1 Time 2


T1-P1 T1-P2 T1-P3 T2-P1 T2-P2 T2-P3
Pearson’s correlation
 Total energy (kcal/day) 0.56*** 0.66*** 0.30*** 0.72*** 0.22*** 0.13
 BMI percentile −0.30*** 0.18* 0.04 0.06 −0.05 −0.22***
 BMI z-score −0.27*** 0.19* 0.02 0.06 −0.08 −0.23***
Analysis of covariance, mean±SD
 Total energy (kcal/day) Low 1559±380a,b,c 1527±356a,b,c 1695±435b 1453±380a,b,c 1685±393b 1795±495c
Intermediate 1794±384 1728±326 1765±446 1786±281 1854±533 1731±482
High 2048±429 2147±401 1941±419 2269±404 1967±497 1982±465
 BMI percentile Low 72.3±26.3a,b 55.5±29.2 60.4±27.2 56.5±27.8 60.2±26.1 63.7±25.5b,c
Intermediate 57.9±27.6 61.5±29.5 58.3±31.9 58.9±29.5 57.5±28.7 63.7±27.4
High 48.9±30.0 62.1±29.7 60.4±29.5 59.3±26.1 57.1±28.6 47.2±27.3
 BMI z-score Low 0.77±0.94a,b 0.16±1.03 0.35±0.90 0.18±0.97 0.35±0.85 0.46±0.88 b,c
Intermediate 0.29±0.95 0.48±1.11 0.32±1.13 0.33±0.97 0.31±0.97 0.46±0.90
High 0.03±1.15 0.44±1.02 0.41±1.14 0.31±0.87 0.17±0.98 −0.10±0.92
*

p<0.05;

**

p<0.01;

***

p<0.001

BMI: body mass index.

Factor score of each dietary pattern was classified into three groups: Low (n=50), Intermediate (n=49), and High (n=49).

Analysis of covariance was used to compare the tertile scorers for each dietary pattern, controlling for race with Tukey’s post-hoc test as adjustment for multiple comparisons. Significant mean difference between two scorer groups is represented as follows: a=Low vs. Intermediate; b=Low vs. High; c= Intermediate vs High.