Table 4.
SSB† | ASB† | ||||||
---|---|---|---|---|---|---|---|
Variable | Categories or scale* | % daily consumers | OR | 95 % CI | % daily consumers | OR | 95 % CI |
BMI group (kg/m2) | <25·0 | 17 | 1·00 | Ref. | 5 | 1·00 | Ref. |
≥25·0 and <30·0 | 21 | 1·17 | 1·04, 1·33 | 9 | 1·92 | 1·58, 2·34 | |
≥30·0 and <35·0 | 26 | 1·58 | 1·35, 1·85 | 15 | 3·09 | 2·47, 3·86 | |
≥35·0 | 27 | 1·62 | 1·30, 2·02 | 22 | 4·51 | 3·44, 5·92 | |
P trend<0·001║ | P trend<0·001║ | ||||||
Smoking status | Never | 21 | 1·00 | Ref. | 8 | 1·00 | Ref. |
Former smoker | 20 | 0·97 | 0·87, 1·09 | 10 | 1·06 | 0·90, 1·24 | |
Current smoker | 21 | 0·79 | 0·66, 0·93 | 10 | 0·98 | 0·77, 1·24 | |
Sedentary time | per 2 hours | 20 | 0·96 | 0·91, 1·02 | 9 | 0·93 | 0·86, 1·01 |
Moderate/vigorous PA‡ | per 2 hours | 20 | 1·13 | 1·02, 1·26 | 9 | 1·01 | 0·86, 1·18 |
Alcoholic beverage | per serving | 20 | 0·92 | 0·87, 0·97 | 9 | 1·02 | 0·95, 1·09 |
Mediterranean diet score§ | per 2 points | 20 | 1·01 | 0·96, 1·07 | 9 | 0·99 | 0·92, 1·06 |
Weight-reducing diet | No | 20 | 1·00 | Ref. | 8 | 1·00 | Ref. |
Yes | 23 | 1·07 | 0·86, 1·33 | 24 | 2·58 | 2·05, 3·24 |
PA, physical activity; Ref., reference category.
For categorical variables, levels are shown. For continuous variables, scale for interpretation of OR is shown.
Adjusted for age, sex, test site, and sociodemographic and lifestyle/behavioural variables together. See Tables 1 and 2 for the variables. The associations of eating behaviours are shown in Figs 1 and 2.
Intensity of PA was modelled isotemporarily; with time estimates denoting substitution from light PA into either sedentary or moderate/vigorous PA.
Mediterranean diet score was an 18-point scale representing adherence to the Mediterranean diet, used as a marker of diet quality.
P values for trend are presented, for which an ordinal variable was included as a continuous term in a logistic regression model.