Table 2. Subject characteristics before and after the 2-week high saturated fat diet.
BEFORE | AFTER | |
---|---|---|
Body weight (kg) | 82.3±2.9 | 81.5±2.9* |
Body mass index (kg/m2) | 27.2±0.8 | 27.0±0.8* |
Percent body fat (%) | 18.5±2.1 | 18.2±2.0 |
Fat mass (kg) | 15.2±1.7 | 14.8±1.8 |
Fat free mass (kg) | 67.1±3.0 | 66.8±3.0 |
Physical activity IPAQ (MET-min·week-1) | 2141±211 | 2201±264 |
Values are means±SE.
* Significantly different from BEFORE, P<0.05