Maternal low-protein diet (9% vs. 18% w/w casein) |
Wistar rats |
Throughout the 21 days of gestation |
4, 8, 12, and 20 weeks of age |
Serum IGF-1 levels were lower in female restricted diet offspring at 4 weeks of age, and serum osteocalcin was significantly higher at 4 weeks of age in male and female offspring from mothers fed the restricted diet, whereas serum 25-OH vitamin D was significantly lower in restricted diet males at 8, 12, and 20 weeks of age; |
Mehta et al.38
|
Maternal low-protein diet (9% vs. 18% w/w casein) |
Wistar rats |
Throughout the 21 days of gestation |
8, 12, and 20 weeks of age |
Lower serum insulin-like growth factor-1 (IGF-1) and 25(OH)D levels; higher serum osteocalcin in offspring rat; |
Lanham et al.39
|
Maternal low-protein diet (9% vs. 18% w/w casein) |
Wistar rats |
Throughout the 21 days of gestation |
4 and 8 weeks |
Downregulated the proliferation and differentiation of bone marrow stromal cells; |
Oreffo et al.40
|
Maternal low-vitamin D diet (25 IU vitamin D3/kg diet vs. 5000 IU vitamin D3/kg diet) |
CD1 mice |
During pregnancy and lactation |
3 months of age |
Predisposed offspring with reduced vitamin D receptor and increased expression of pro-inflammatory genes in colon in offspring; |
Jahani et al.41
|
High dietary vitamin D |
C57BL/6J mice |
During pregnancy and lactation |
7 months of age |
Improved trabecular bone structure at both the lumbar vertebra and femur in male offspring; |
Villa et al.42
|
Calcium supplementation |
Sprague-Dawley rats |
Presuckling for 14 days |
3 months of age and 27 weeks |
Exhibited increases in trabecular bone mineral density; greater bone elongation in offspring; |
Suntornsaratoon et al.43
|
High-fat diet |
Sprague-Dawley rats |
10 weeks before mating and during pregnancy |
Gestational embryonic day 18.5 |
Inhibited bone development, less potential to develop into mature osteoblasts |
Chen et al.44
|
High-fat diet |
Sprague-Dawley rats |
12 weeks before mating and during pregnancy |
Gestational embryonic day 18.5 |
Increased in p53/p21-mediated cell senescence signaling, decreased glucose metabolism and decreased osteoblastic cell differentiation and proliferation. |
Chen et al.45
|
Soy protein isolate diet |
Sprague-Dawley rats |
continuous diet throughout life |
About 6 months of age |
Protected against one week post-ovariectomy-associated bone loss, diminished total, trabecular, and cortical bone mineral density loss. |
Chen et al.46 |