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. 2018 Jun 6;10(6):728. doi: 10.3390/nu10060728

Figure 1.

Figure 1

The effects of long-term (LTS) and short-term (STS) administration of sucrose on systolic blood pressure. C-control, MS-metabolic syndrome rats receiving sucrose for six months including the possible critical window, SP-rats receiving sucrose during the 16 days of the possible critical window for hypertension development around weaning and then receiving 5.5 months of tap water. Data represent mean ± SEM, # p < 0.01 after one-way ANOVA, n = 10 determinations from 10 different animals of each group.