Table 3.

University students’ knowledge of and attitudes about whole grains.

Question	Variable	Number of Responses
Does whole grain on the label affect your purchase decision?	Not likely	10
	Neutral	35
	Likely	55
Do you in general feel that products made with whole grains will not taste good?	No	60
	Not Sure	4
	Sometimes	28
	Yes	7
Are whole grains a health food?	No	25
	Not Sure	12
	Yes	63
Do you prefer whole grains?	No	16
	No preference	30
	Yes	54
Reason for not choosing whole grain foods	Won’t taste good	12
	Too expensive	38
	Too hard to prepare	7
	I always try to eat whole grains	26
	Does not apply to me	11
Avoiding gluten?	No	83
	Not Sure	3
	Sometimes	9
	Yes	5
Does avoiding gluten reduce your whole grain consumption?	No	2
	No Difference	11
	Yes	1