. 2016 Sep 26;5(3):146–154. doi: 10.1016/j.jmau.2016.09.001

Table 2.

Effect of Bio-tea on plasma lipids in MI rats.

Variable	Control	ISO control	Tea + ISO	BT + ISO
Free fatty acids	28.64 ± 1.98^a	44.74 ± 3.40^c	31.68 ± 2.30^b	25.56 ± 1.16^a
Triglycerides	40.75 ± 1.93^a	52.25 ± 1.49^c	46.50 ± 1.88^c	43.75 ± 1.42^b
Phospholipids	36.50 ± 2.37^a	53.40 ± 3.61^b	48.13 ± 1.60^b	42.06 ± 2.86^a
Total cholesterol	64.50 ± 2.21^a	87.00 ± 1.41^c	71.75 ± 1.93^b	66.75 ± 1.49^a

Values are mean ± standard error of the mean for six rats in each group. Values not sharing a common superscript differ significantly from each other (p < 0.05, Duncan's multiple range test). All the results are expressed as mg/dL. BT = Bio-tea; ISO = isoproterenol induced.