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. Author manuscript; available in PMC: 2018 Jun 29.
Published in final edited form as: Gastroenterology. 2017 Jul 14;153(3):657–673.e1. doi: 10.1053/j.gastro.2017.07.007

Figure 5. Translating Findings from Genetic Studies Into Clinical Practice.

Figure 5

Genetic data can be used to determine an individual’s risk for developing BE or EA, and to manage patients at different stages of disease progression. Test are available for use in primary (pink) secondary (light blue), and tertiary (orange) care settings. For each group (left), we provide example of clinical applications. The most suitable technology for each test is presented in the bottom row. The left column indicates the group size relative to the general population.