Table 2.
Comparison of the ratios of concentrations of phosphorous compounds in soybean roots and nodules treated with 5 mM of nitrate for 24 h and the control plants.
Phosphorous Compound | Roots | Nodules |
---|---|---|
ATP | 3.9 ** | 0.7 |
ADP | 2.9 * | 0.9 |
GMP | 2.8 ** | N.A. |
CDP | 2.4 | 0.8 |
UDP | 2.1 * | 0.9 |
CTP | 2.1 * | N.A. |
Sedoheptulose 7-phosphate | 2.5 ** | 0.7 * |
Ribulose 5-phosphate | 2.2 *** | 0.8 |
NAD+ | 2.2 * | 0.9 |
Ribose 5-phosphate | 2.0 *** | 0.8 |
6-Phosphogluconic acid | 1.9 *** | 0.8 ** |
Spermidine | 1.8 * | 1.2 |
O-Acetylserine | 1.7 * | N.A. |
AMP | 1.6 * | 1.3 |
UMP | 1.6 * | 0.8 |
CMP | 1.5 * | 1.0 |
UDP-glucuronic acid | 1.4 * | 0.7 |
Phosphoenolpyruvic acid | 1.3 * | 0.9 |
Glucose 1-phosphate | 1.2 * | 0.8 * |
Glucose 6-phosphate | 1.2 * | 1.0 |
3-Phosphoglyceric acid | 1.2 * | 0.9 |
Notes: The symbol (*, **, ***) after each number indicates the statistical significance of the metabolite concentration between the nitrate treatment and control at p < 0.05, 0.01, 0.001 levels by Welch’s t-test. N.A.: data is not available. Red color stands for Ratio (Nitrate/Control) > 3; Orange stands for 2 ≤ Ratio (Nitrate/Control) ≤ 3; Yellow stands for 1 ≤ Ratio (Nitrate/Control) < 2; Blue stands for Ratio (Nitrate/Control) < 1.