Figure 1. Effects of RES treatment on body weight curve, body weight gain and subcutaneous/visceral adipose coefficients of mice in response to resveratrol treatment.

(A) Body weight curve; (B) Body weight gain; (C) SAT coefficient; (D) VAT coefficient. ^aa, P < 0.01 vs. the STD group; ^b, P < 0.05 vs. the HFD group. Time** indicates exposure duration. Diet** indicates the variety of diet. Time × diet** indicates the interaction effect between treatment duration and variety of diet. Data are expressed as the mean ± SD.