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. 2017 Apr 11;17(3):324–331. doi: 10.1007/s12663-017-1014-y

Table 4.

Organisms isolated from the study samples

Aerobic isolates Anaerobic isolates
S. No Species Frequency Percentage S. No Species Frequency Percentage
1. Staphylococcus aureus 20 19.60 1 Fusobacterium nucleatum 11 16.92
2. E.coli 5 4.90 2 Prevotella 7 10.77
3. St. Viridians 48 47.05 3 Actinomyces israelli 2 3.07
4. Pseudomonas 4 3.92 4 Actinomyces israelli 2 3.07
5. Staphylococcus sp. 2 1.96 5 Bacteroides melaninogenicus 3 4.62
6. Actinomyces 2 1.96 6 Bacteroides sp. 6 9.23
7. Streptococcus Mutans 4 3.92 7 Bacillus sp. 3 4.62
8. Streptococci epidermidis 4 3.92 8 Bacteroides fragilis 2 3.07
9. Enterococcus faecalis 8 7.84 9 Peptostreptococcus 5 7.69
10. Streptococcus Milleri 4 3.92 10 Haemophilus influenza 2 3.07
11. Klebsiella 5 4.90 11 Veillonella 2 3.07
12. Campylobacter 1 0.98 12 Porphyromonas 4 6.15
13. Neisseria 4 3.92 13 Gemella 4 6.15
14. Corynebacterium 2 1.96 14 Eubacterium 4 6.15
15. Micrococcus 1 0.98 15 Propionibacterium 3 4.62
16. Haemophilus 1 0.98 16 Capnocytophaga 3 4.62
17. Unidentified 3 2.97 17 Eikenella corrodens 1 1.54
18 Peptococcus 1 1.54
Total 102 Total 65 16.92