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. 2018 Feb 14;314(6):R892–R901. doi: 10.1152/ajpregu.00371.2017

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Fig. 4. — Effects of endurance exercise training and high-fat diet (HFD) on phosphatidylethanolamine (PE) content in skeletal muscle. A: total PE content in soleus muscle of normal diet (ND) plus sedentary (ND/Sed) rats, ND plus endurance exercise-training (ND/Ex) rats, and HFD plus sedentary (HFD/Sed) rats. B: heat map showing the fold change of PE molecular species content in soleus muscle of ND/Ex and HFD/Sed rats in comparison to the corresponding values in ND/Sed rats. C: relative levels of PE molecular species in soleus muscle of ND/Sed rats, ND/Ex rats, and HFD/Sed rats. Data are presented as means ± SE. *P < 0.05 compared with the ND/Sed rats by Dunnett’s multiple comparison test.