Table 2.
Mortality in mice injected intraperitoneally with different food matrix filtrates (n = 6)
| Measurement index | Strains | Food matrix filtrates | ||||||
|---|---|---|---|---|---|---|---|---|
| Shrimp | Oyster | Freshwater fish | Pork | Chicken | Egg-fried rice | Controla | ||
| Death rate | ATCC17802 | 2/6 | 1/6 | 2/6 | 0/6 | 1/6 | 0/6 | 0/36 |
| ATCC33847 | 3/6 | 1/6 | 2/6 | 0/6 | 2/6 | 1/6 | ||
Note: Each mouse was injected intraperitoneally with 0.2 mL / 10 g bw of food matrix filtrate and the death rate recorded at 48 h. a Control mice were injected with filtrates of shrimp, oyster, freshwater fish, pork, chicken and egg fried rice that were not inoculated with V. parahaemolyticus