Table 3.

Antimicrobial resistance and distribution of MICs among C. jejuni isolated from different origins.

Number of isolates with MICs (mg/L)
Antimicrobial	Origin	No. of resistant strains	≤0.12	≤0.25	0.25	≤0.5	0.5	≤1	1	2	4	8	16	>16	32	64	>64	128	>128
CIP	Feces	152	8							1	10	57	31	53
	Carcasses	147	9		1					1	13	76	22	35
	Meat	146	6						2	2	23	69	33	17
	Human	132	22		1						9	85	21	17
NAL	Feces	133								13	9	3	2		3	21	109
	Carcasses	145								4	8					36	109
	Meat	146								3	5				14	19	111
	Human	131								2	20	2		131
STR	Feces	47		2			16		73	21	1	1	1	45
	Carcasses	33		4			4		77	38	1		1	32
	Meat	19		2			16		93	21	1		19
	Human	16					2		95	41	1			16
ERY	Feces	1						157		1	1								1
	Carcasses	1						155		1						1
	Meat	2						146		2	1							1	1
	Human	1						154											1
TET	Feces	125				33			2	2			1		4	21	97
	Carcasses	105				48	2		2	2			2		8	23	70
	Meat	88				61			3	2			2		5	18	61
	Human	109					45		1	3					1	33	72
GEN	Feces	0	15		58		83		4
	Carcasses	0	12		78		60		7
	Meat	0	16		90		45		1
	Human	0	1		52		99		3

Cut-off values are marked as vertical lines.