Table 1. Diagnostic data obtained an the multi-allergen test strip without (“MW std.” column) and with (“MW inhib.” column) CCD inhibition. In a few patients we performed additional skin tests (“SPT” columns).
| Patient: | w 70 | w 24 | m 12 | w 35 | w 7 | w 63 | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Test: | MW std |
MW inhib. |
SPT | MW std. |
MW inhib. | SPT | MW std. |
MW inhbi. |
MW std. |
MW inhbi. |
MW std. |
MW inhbi. |
MW std. |
MW inhbi. |
| Inhalative | ||||||||||||||
| Alder pollen | 16.5 | 0 | neg | 3.6 | 0 | neg | 10.7 | 0 | 8.7 | 0 | 1 | 0 | 14.4 | 15.7 |
| Birch pollen | 30.5 | 0 | neg | 5.8 | 0 | neg | 19 | 0 | 7 | 0 | 1 | 0 | 14.4 | 15.9 |
| Hazel pollen | 26.9 | 0 | ne | 6.5 | 0 | neg | 25.7 | 0 | 10.4 | 0 | 1.6 | 0 | 12.2 | 7.1 |
| Grass mix | 23.8 | 0 | neg | 28 | 19.7 | pos | 21.2 | 0 | 4.8 | 0 | 0.6 | 0 | 4.4 | 0 |
| Rye pollen | 53.4 | 0.2 | neg | >100 | 9.4 | very pos | >100 | 0 | 8.5 | 0 | 1 | 0 | 7.7 | 0 |
| Wormwood pollen | 7.2 | 0 | neg | 2.2 | 0 | neg | 6.5 | 0 | 1.9 | 0 | 0 | 0 | 1.1 | 0 |
| Ragweed pollen | >100 | 0.2 | neg | 23 | 0 | neg | 81 | 0 | 16.7 | 0.4 | 3.3 | 0 | 12 | 0.3 |
| Ribwort plantain pollen | 13.9 | 0 | neg | 5.1 | 0 | neg | 9.3 | 0 | 4.7 | 0 | 0.7 | 0 | 1.7 | 0 |
| Cockroach | 10.2 | 0 | 2 | 0 | neg | 18.4 | 19.6 | 3.4 | 0 | 0.3 | 0 | 0.6 | 0 | |
| Houst dust mite | 0 | 0 | neg | 0 | 0 | neg | 4.9 | 7.3 | 0.8 | 0.7 | 4.4 | 3.3 | 0 | 0.3 |
| Flour mite | 0 | 0 | neg | 0 | 0 | neg | 6.1 | 7.6 | 1.4 | 0.9 | 3.7 | 2.4 | 0 | 0 |
| Cat | 0 | 0 | neg | 0 | 0 | 4 | 5.9 | 18.4 | 21.5 | 0 | 0 | 1.3 | 9.9 | |
| Dog | 0 | 0 | 0 | 0 | 0.6 | 0.6 | 0 | 0 | 0.2 | 0 | 3.5 | 5 | ||
| Alternaria t. | 0 | 0 | neg | 0 | 0 | neg | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Cladosp. h. | 0 | 0 | neg | 0 | 0 | neg | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Aspergillus f. | 0 | 0 | neg | 0 | 0 | neg | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| Horse | 0 | 0 | 0 | 0 | ne | 0 | 0 | 0 | 0 | 0 | 0 | 0.2 | 0 | |
| Rabbit | 0 | 0 | 0 | 0 | neg | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | |
| CCD mix | 26.1 | 0 | n. a. | 4.5 | 0 | neg | 22.8 | 0 | 4.3 | 0.4 | 3.5 | 0.3 | 2.7 | 0 |
| Food allergen strip: | ||||||||||||||
| Hazelnut | 3.4 | 0 | 6.3 | 0 | 2.3 | 0 | ||||||||
| Peanut | 1.7 | 0 | 5.5 | 0 | 0.8 | 0 | ||||||||
| Walnut | 6.4 | 0 | 9.6 | 0 | 3.4 | 0 | ||||||||
| Wheat flour | 42.3 | 0 | 25.1 | 0 | 7.9 | 0 | ||||||||
| Rye flour | 73.1 | 0 | 53 | 0 | 16.8 | 0 | ||||||||
| Soy | 1.4 | 0 | 5 | 0 | 0.5 | 0 | ||||||||
| Orange | 4 | 0 | 10.9 | 0 | 1.7 | 0 | ||||||||
| Apple | 1.8 | 0 | 5.3 | 0 | 1.3 | 0 | ||||||||
| Celery | 27.1 | 0 | >100 | 0 | 6.4 | 0 | ||||||||
| Carrot | 14.3 | 0 | 20.5 | 0 | 5.3 | 0 | ||||||||
| Chicken egg | 0 | 0 | 0 | 0 | 0 | 0 | ||||||||
| Milk | 0 | 0 | 0 | 0.3 | 0 | 0 | ||||||||
| Cod | 0 | 0 | 0 | 0 | 0 | 0 | ||||||||
| Shrimp | 0 | 0 | 5.7 | 4.3 | 0 | 0 | ||||||||
| Bromelain | 38.4 | 0 | 98 | 0 | 0.6 | 0 | ||||||||
| Horseradish peroxidase | 9.3 | 0 | 64 | 0.15 | 5.2 | 0.4 | ||||||||
| Ascorbin oxidase | 30.4 | 0 | 92.6 | 0 | 10.3 | 0 | ||||||||