Table III.
Parameter | Dairy cheese cream | Non-dairy (soybean extract) cheese cream | P-value |
---|---|---|---|
N | 61 | 63 | – |
Sex (M/F) | 31/30 | 32/31 | 0.146 |
Age [years] | 53.4 ±9.4 | 54.2 ±10.2 | 0.196 |
Women taking contraceptives | 5 | 7 | 0.223 |
Height [m] | 1.66 ±0.04 | 1.67 ±0.05 | 0.210 |
Weight [kg] | 72.4 ±8.2 | 75.5 ±9.4 | 0.187 |
BMI [kg/m2] | 26.2 ±2.0 | 26.3 ±2.1 | 0.247 |
WC [cm] | 90.8 ±6.9 | 90.1 ±6.7 | 0.221 |
HC [cm] | 102.4 ±8.8 | 103.5 ±9.4 | 0.091 |
AC [cm] | 93.1 ±6.8 | 93.8 ±7.2 | 0.128 |
FPG [mg/dl] | 90.3 ±7.7 | 89.8 ±7.1 | 0.096 |
TC [mg/dl] | 183.6 ±14.2 | 181.9 ±13.2 | 0.082 |
LDL-C [mg/dl] | 110.6 ±9.3 | 110.2 ±8.9 | 0.088 |
HDL-C [mg/dl] | 48.1 ±6.1 | 47.5 ±5.7 | 0.073 |
Tg [mg/dl] | 124.7 ±32.8 | 122.1 ±31.5 | 0.081 |
Lp(a) [mg/dl] | 14.6 ±12.4 | 15.8 ±13.2 | 0.069 |
Apo A-I [mg/dl] | 127.3 ±20.8 | 125.1 ±18.9 | 0.072 |
Apo B [mg/dl] | 114.6 ±16.5 | 113.9 ±16.1 | 0.070 |
Hs-CRP [mg/l] | 0.9 ±0.6 | 0.8 ±0.5 | 0.077 |
Data are means ± SD. BMI – body mass index, WC – waist circumference, HC – hip circumference, AC – abdominal circumference, FPG – fasting plasma glucose, TC – total cholesterol, LDL-C – low-density lipoprotein cholesterol, HDL-C – high-density lipoprotein cholesterol, Tg – triglycerides, Lp(a) – lipoprotein (a), Apo A-I – apolipoprotein A-I, Apo B – apolipoprotein B, hs-CRP – high-sensitivity C-reactive protein.