Table 3b.
Countries | Fish and seafood (n = 120) |
|
---|---|---|
meHg | tHg | |
Australia* 2008a [47] | 0.8725 | |
N. Zealand* 2009b [37] | 0.09053 | |
Canada* 2002c [48] | 0.26909 | |
Santiago (Chile)c 2001–2002 [13] | 0.048 | |
UK 2006c [12] | 0.056 | |
France 2007–2009c [11] | 0.045 | |
Korea 2009 [27] | 0.234(f);0.0285 (s. and c.);0.051(m) | |
China 2007 [42] | 0.01254 | 0.01848 |
Kampong chan [35] | 0.0227 | 0.0249 |
Kratie [35] | 0.0603 | 0.158 |
Kandal [35] | 0.0089 | 0.0119 |
Catalonia 2012b [15] | 0.17 | 0.22 |
Present study Valencia 2010 | 0.16042 | 0.25145 |
f:fish; s:sellfish; c: crustaceans: m: molluscs.
own value calculated from the data of the author.
(LB-UB).
(MB).
(UB).