Table 4. Correlations between vitamin D, ESR, hs-CRP, BMI, and disease duration .
Variables | hs-CRP | ESR-1h | BMI | Disease duration | |
25-OH-vitamin D | R | 0.069 | 0.16 | 0.15 | - 0.07 |
P value | 0.52 | 0.15 | 0.17 | 0.52 | |
hs-CRP | R | 0.5 | 0.2 | 0.26 | |
P value | < 0.001 | 0.056 | 0.014 | ||
ESR 1h | R | -0.06 | 0.07 | ||
P value | 0.56 | 0.49 |