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Food intake data sources. equiv., equivalents; FNDDS, Food and Nutrient Database for Dietary Studies (2011–2012); FPED, Food Patterns Equivalents Database (2011–2012); FPID, Food Patterns Ingredients Database (2011–2012); LAFA, Loss-Adjusted Food Availability data series (1980–2014); oz, ounce; WWEIA, What We Eat In America (2011–2012).
