Table 1. Correlations of obesity measures to various insulin and glucose ratios (R2, P-values by ANOVA).
Measure (R2, P-values) | HG/H | NC/H | BCS |
---|---|---|---|
Insulin (FSIT) | 0.059, 0.052 | 0.075, 0.028 | 0.087, 0.018 |
RISQI | 0.067, 0.040 | 0.074, 0.030 | 0.068, 0.037 |
MIRG | 0.089, 0.017 | 0.076, 0.028 | 0.078, 0.026 |
Glucose: insulin | 0.069, 0.037 | 0.065, 0.041 | 0.053, 0.067 |