Table 4.
Specific growth rates, biomass and product yields and carbon recoveries in anaerobic bioreactor batch cultures of S. cerevisiae strains IMS0522 (d-glucose-phosphorylation-negative strain evolved for l-arabinose fermentation in presence of d-xylose and d-glucose), IMW088 (IMS0522 with PcaraTΔ) and IMW091 (IMS0522 with Gal289I reverted to Gal289T) in SM with 20 g L−1l-arabinose, 20 g L−1d-glucose and 20 g L−1d-xylose. The values are average and mean deviation of data from two independent cultures of each strain.
| Yield (g g−1 L-arabinose consumed) | Carbon recovery | |||||
|---|---|---|---|---|---|---|
| μmax (h−1) | Biomass | Ethanol | Glycerol | Acetate | (%) | |
| IMS0522 | 0.121 ± 0.001 | 0.075 ± 0.002 | 0.384 ± 0.004 | 0.090 ± 0.004 | 0.018 ± 0.001 | 96.9 ± 0.1 |
| IMW088 | 0.102 ± 0.01 | 0.079 ± 0.005 | 0.381 ± 0.006 | 0.094 ± 0.002 | 0.019 ± 0.002 | 99.3 ± 2.1 |
| IMW091 | 0.069 ± 0.01 | 0.060 ± 0.005 | 0.394 ± 0.004 | 0.088 ± 0.001 | 0.020 ± 0.001 | 103.4 ± 1.4 |