Table 3.
Level of OTA production (μg/kg) for A. niger, A. versicolor and Byssochlamys spectabilis
| Isolate | Coffee medium |
|---|---|
| OTA production (μg/kg) | |
| A. niger | 91.03 |
| A. versicolor | 76.74 |
| Byssochlamys spectabilis | 81.97 |
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