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. 2018 Jul 3;2018:2390234. doi: 10.1155/2018/2390234

Table 2.

Capture capacity for O2•−, HOCl/OCl, and NO.

EC50 (μg/mL)
O2•− HOCl/OCl NO
Curcumin 59.45 ± 5.85 b 0.5336 ± 0.081 b 15.69 ± 1.03 b
Gallic acid 18.81 ± 0.46 c 0.2843 ± 0.02 b 604.5 ± 52.52 a
Quercetin 13.48 ± 0.23 c 0.2594 ± 0.04 b 4.411 ± 1.69 c
Trolox 436.6 ± 9.39 a 4.578 ± 0.14 a
EERs 100.5 ± 0.68 d 3.195 ± 0.09 c 95.43 ± 8.73 d
HFRs 409.5 ± 26.36 a 4.99 ± 0.15 a 152.5 ± 4.11 e
CFRs 348.7 ± 12.02 e 3.028 ± 0.25 c 148.2 ± 10.34 e
EAFRs 144.7 ± 10.67 d 2.323 ± 0.12 d 49.7 ± 13.79 f

EC50 (μM)
O2 HOCl/OCl NO
Curcumin 112.9 ± 11.14 b 1.014 ± 0.15 b 30.62 ± 2.01 b
Gallic acid 110.6 ± 2.72 b 1.672 ± 0.10 b 3556 ± 309 a
Quercetin 44.61 ± 0.75 c 0.8583 ± 0.14 b 14.59 ± 5.58 b
Trolox 1813 ± 52.81 a 17.82 ± 0.55 a
Emodin 140.8 ± 1.44 d 26.56 ± 0.74 c 52.03 ± 4.28 c
Physcion 33.1 ± 4.06 c 377 ± 16.71 d
Chrysophanol 23.56 ± 1.12 c 243 ± 18.3 e

Results are expressed as mean of the EC50 ± standard error (M ± SE), analyzed by one-way ANOVA with Tukey's post-test (different letters represent statistical difference) (− = no activity).