Skip to main content
. 2018 Jun 28;4(1):11–28. doi: 10.1016/j.wjorl.2018.03.001

Fig. 15.

Fig. 15

Mean (±SEM) whole mouth taste intensity ratings for five concentrations of NaCl (salty) in anosmics, hyposmics and normosmics. P values are for olfactory function group main effects from ANOVAs performed on data from each stimulus concentration. This shows no effect of smell impairment on intensity rating to NaCl. From Stinton et al.4 Copyright © 2010 American Psychological Association.