Table 3.
Relationship between the daily survival of oysters during the mortality event (β) and the duration of the mortality event (δ) with environmental parameters.
Parameter | Descriptor | β | Δ | ||
---|---|---|---|---|---|
r | p | R | p | ||
Environment | |||||
Bathymetry | point | 0.246 | 0.376 | 0.368 | 0.177 |
Distance to inshore oyster farms | point | 0.164 | 0.559 | 0.161 | 0.567 |
Temperature | mean | 0.171 | 0.541 | 0.236 | 0.398 |
last | 0.132 | 0.639 | 0.075 | 0.791 | |
Salinity | mean | 0.136 | 0.630 | −0.221 | 0.428 |
last | 0.332 | 0.227 | 0.239 | 0.390 | |
Fluorescence | mean | 0.325 | 0.237 | 0.318 | 0.248 |
last | 0.457 | 0.087 | 0.521 | 0.056 | |
Turbidity | mean | −0.361 | 0.187 | −0.300 | 0.277 |
last | −0.075 | 0.791 | −0.114 | 0.685 | |
Oxygen | mean | 0.064 | 0.820 | −0.079 | 0.781 |
last | 0.068 | 0.810 | 0.125 | 0.657 | |
Microbiology | |||||
Bacteria in seawater | mean | −0.461 | 0.084 | −0.425 | 0.114 |
last | −0.032 | 0.909 | 0.057 | 0.840 | |
Vibrio in seawater | mean | −0.425 | 0.114 | −0.517 | 0.049 |
last | −0.186 | 0.507 | −0.347 | 0.205 | |
Bacteria in oyster | mean | −0.211 | 0.451 | −0.204 | 0.467 |
last | −0.532 | 0.041 | −0.493 | 0.062 | |
Vibrio in oyster | mean | −0.057 | 0.840 | −0.089 | 0.752 |
last | −0.418 | 0.121 | −0.336 | 0.221 | |
Biochemistry | |||||
Carbohydrate | mean | 0.211 | 0.451 | 0.261 | 0.348 |
last | 0.243 | 0.383 | 0.318 | 0.248 | |
TAG | mean | 0.046 | 0.870 | 0.150 | 0.594 |
last | 0.029 | 0.920 | 0.114 | 0.685 | |
TAG/Sterol | mean | 0.071 | 0.800 | 0.182 | 0.516 |
last | 0.029 | 0.920 | 0.118 | 0.676 | |
16:1n-7/16:0 | mean | 0.308 | 0.265 | 0.309 | 0.262 |
last | 0.292 | 0.291 | 0.245 | 0.378 | |
20:5n-3/22:6n-3 | mean | 0.214 | 0.443 | 0.111 | 0.695 |
last | 0.359 | 0.189 | 0.273 | 0.324 | |
18:2n-6 + 18:3n-3 | mean | 0.154 | 0.585 | 0.175 | 0.533 |
last | 0.114 | 0.685 | 0.050 | 0.859 | |
18:1n-9/18:1n-7 | mean | 0.047 | 0.869 | 0.055 | 0.844 |
last | −0.111 | 0.695 | −0.168 | 0.550 | |
PUFA/SFA | mean | 0.063 | 0.825 | 0.209 | 0.454 |
last | 0.057 | 0.840 | 0.120 | 0.671 | |
Branched +15:0 + 17:0 | mean | −0.246 | 0.376 | −0.286 | 0.302 |
last | −0.240 | 0.390 | −0.316 | 0.251 | |
Biometry | |||||
Shell length | e(b1) | 0.011 | 0.970 | 0.100 | 0.723 |
Total body mass | e(b1) | −0.161 | 0.567 | −0.025 | 0.930 |
Shell mass | e(b1) | −0.171 | 0.541 | −0.043 | 0.880 |
Flesh mass | e(b1) | 0.032 | 0.910 | 0.104 | 0.713 |
Spearman correlation coefficients (r) and p-values are reported. When a variable was acquired more than once between deployment and D0, mean value (mean) and the value recorded before the onset of mortality (last) were used, except for the biometrical parameters where the overall growth rates were used.