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. 2018 Jul 17;9:1017. doi: 10.3389/fpls.2018.01017

FIGURE 3.

FIGURE 3

Effect of solid state cultivated T. harzianum UBSTH-501 on antioxidant compound in ripe tomato fruits at harvest. (A) Vitamin A (as retinal), (B) β-carotene content, (C) lycopene content, and (D) ascorbic acid content. Treatments: 1- Control (untreated), 2- Fresh SMS, 3- Earthworm grazed SMS, 4- T. harzianum UBSTH-501 biofortified SMS, and 5- Earthworm grazed and T. harzianum UBSTH-501 biofortified SMS. Data are means (n = 5) and vertical bars represent standard error of means. Different letters above columns show significant difference in randomized block design test at p < 0.05 under Duncan’s multiple range test.