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. 2018 Jan 10;9(1):70–80. doi: 10.1080/21501203.2017.1423126

Table 3.

HPLC analysis of mucilage hydrolysateof the 70% ethyl alcohol extract of Trichoderma viride mycelia.

Authentic sugars R.T. (min.) Relative percentage (wt/wt%) of the total mucilage hydrolysate
Galacturonic acid 6.601 16.901
Glucose 7.712 29.320
Galactose 8.033 8.447
Fructose 9.533 21.583
Arabinose 9.566 9.540
Total identified sugars 85.791