Table 1.
Composition | Concentration |
---|---|
Sodium chloride (NaCl) | 140 mM |
HEPES | 10 mM |
Glucose | 10 mM |
Potassium chloride (KCl) | 5 mM |
Magnesium chloride (MgCl2) | 1 mM |
Calcium chloride (CaCl2) | 1 mM |
Soybean-trypsin inhibitor | 0.02% |
Sodium pyruvate | 0.1% |
Bovine serum albumin (BSA) | 0.1% |
pH 7.4 | |
310 mOsm |