Table 1.
14% CN diet (AIN-93M) | 10% CN diet | 5% CN diet | |
---|---|---|---|
[INGREDIENT] | (g/kg diet) | ||
Casein | 140 | 100 | 50 |
L-Cystine | 1.80 | 1.28 | 0.64 |
Cornstarch | 466 | 465 | 423 |
Dextrinized cornstarch | 155 | 195 | 286 |
Sucrose | 100 | 100 | 100 |
Cellulose | 50 | 50 | 50 |
Soybean oil | 40 | 40 | 40 |
t-Butylhydroquinone | 0.008 | 0.008 | 0.008 |
AIN-93M mineral mixture | 35 | 35 | 35 |
Mono-calcium phosphate a | – | 1.0 | 3.0 |
AIN-93 vitamin mixture | 10 | 10 | 10 |
Choline bitartrate | 2.5 | 2.5 | 2.5 |
[NUTRIENTS] | (g/kg diet) | ||
Energy b | 14,790 | 14,790 | 14,786 |
Protein | 127.4 | 91.4 | 46.4 |
Fat | 43.5 | 43.4 | 43.0 |
Fiber | 50.2 | 50.1 | 50.0 |
Decreased calcium content, accompanied by lower casein content, was compensated by adding mono-calcium phosphate.
(kJ/kg diet).