Table 2.

Association between the log-transformed number of food bank users and food bank resources and district character. Results of multiple linear regression analyses.

	β	p Value	95% CI
Intercept	5.23	<0.0001	4.93, 5.53
Number of service programs a	0.044	0.05	−0.0007, 0.090
Weight of distributed food per month b	0.197	<0.0001	0.13, 0.26
Number of workers c	0.005	<0.0001	0.003, 0.006
Number of additional services unrelated to food	0.065	0.13	−0.020, 0.15
Number of welfare recipients in percent of the population	0.070	<0.0001	0.038, 0.010

^a including distribution points, social supermarkets, delivery food banks, soup kitchens, and children’s food banks; ^b log-transformed; ^c including volunteers and paid workers; β: unstandardized regression coefficient; CI: confidence interval.