Table 2.
Logistic regression estimates for demographic and socioeconomic variables influencing peanut product preference.
| Predictor | Peanut Butter | Peanut Flour | Roasted Peanuts | Boiled Peanuts | Raw Peanuts | Peanut Cooking Oil | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Odds Ratio (CI) |
χ2
p > χ2 |
Odds Ratio (CI) |
χ2
p > χ2 |
Odds Ratio (CI) |
χ2
p > χ2 |
Odds Ratio (CI) |
χ2
p > χ2 |
Odds Ratio (CI) |
χ2
p > χ2 |
Odds Ratio (CI) |
χ2
p > χ2 |
|
| Gender | ||||||||||||
| Male vs. Female | 1.30 (0.88, 1.91) |
1.755 0.185 | 1.86 (1.27, 2.74) |
9.937 0.002 |
2.15 (1.42, 3.24) |
13.184 0.000 | 1.15 (0.78, 1.70) |
0.510 0.475 |
3.80 (2.31, 6.24) |
27.817 <0.0001 |
2.56 (1.57, 4.17) |
14.176 0.000 |
| Age | ||||||||||||
| <30 years vs. ≥30 years. | 1.70 (1.15, 2.51) |
6.984 0.008 |
1.71 (1.15, 2.52) |
7.183 0.007 |
1.09 (0.74, 1.62) |
0.205 0.651 |
1.25 (0.82, 1.91) |
1.115 0.291 |
2.17 (1.43, 3.29) |
13.352 0.000 |
1.63 (1.06, 2.51) |
5.005 0.025 |
| Education level | ||||||||||||
| High school and below vs. Post high school | 1.54 (1.03, 2.28) |
4.493 0.034 |
1.70 (1.12, 2.59) |
6.209 0.013 |
1.34 (0.89, 2.02) |
1.927 0.165 |
1.56 (1.03, 2.37) |
4.344 0.037 |
2.99 (1.93, 4.63) |
24.153 <0.0001 |
2.05 (1.26, 3.34) |
8.394 0.004 |
| Occupation | ||||||||||||
| Full-time employment vs. Other occupations | 1.18 (0.80, 1.74) |
0.665 0.415 |
1.17 (0.79, 1.74) |
0.621 0.431 |
1.48 (1.00, 2.18) |
3.928 0.047 |
1.24 (0.83, 1.86) |
1.088 0.297 |
1.27 (0.85, 1.87) |
1.370 0.242 |
2.04 (1.34, 3.09) |
11.133 0.001 |
| Monthly income | ||||||||||||
| Low vs. Medium and High | 1.06 (0.65, 1.75) |
0.060 0.807 |
1.23 (0.74, 2.03) |
0.628 0.428 |
1.43 (0.88, 2.32) |
2.131 0.144 |
2.05 (1.21, 3.45) |
7.205 0.007 |
2.30 (1.34, 3.95) |
9.107 0.003 |
4.33 (2.02, 9.27) |
14.209 0.000 |
Probability values (p) in bold are significant at a 5% significance level; CI = 95% confidence interval. Prediction Equations: Peanut Butter = 1/(1 + exp(−(0.01 + 0.53 × Age Young + 0.43 × Education Level Post High School))); Peanut Flour = 1/(1 + exp(−(−0.41 + 0.62 × Gender Female + 0.53 × Age Old + 0.53 × Education Level High School and Below))); Roasted Peanuts = 1/(1 + exp(−(0.09 + 0.76 × Gender Male + 0.39 × Occupation Full-time))); Boiled Peanuts = 1/(1 + exp(−(0.69 + 0.44 × Education Level Post High School + 0.72 × Monthly Income Medium and High))); Raw Peanuts = 1/(1 + exp(−(0.49 + 1.34 × Gender Male + 0.78 × Age Old + 1.10 × Education Level Post High school + 0.83 × Monthly Income Low))); Peanut Cooking Oil = 1/(1 + exp(−(−2.20 + 0.94 × Gender Male−0.490 × Age—old + 0.72 × Education Level High School and Below + 0.71 × Occupation Fulltime + 1.47 × Monthly Income Low))).