Table 6.
Langmuir adsorption isotherm parameters from enzyme adsorption on substrates
| Substrates | Γm (mg/g) | K (mL/mg) | R (L/g) |
|---|---|---|---|
| Avicel | 48.57 | 2.74 | 0.133 |
| AL | 42.78 | 5.92 | 0.253 |
| SL | 32.43 | 1.16 | 0.038 |
| OL | 39.41 | 2.25 | 0.089 |
| CL | 38.12 | 2.72 | 0.104 |
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