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. 2018 Jul 11;8(7):518. doi: 10.3390/nano8070518

Figure 5.

Figure 5

Dynamic optical morphology of (a) RS/yeast and (b) RS/yeast/KNO3 solutions resulting at different times (temperature 37 °C). The inset of panel (b) shows the evolution of the amide I FTIR band of the RS/yeast/KNO3 solution with time and gelation of the RS/yeast/KNO3 solution.