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. 2018 Jun 23;10(7):808. doi: 10.3390/nu10070808

Table 2.

Studies of omega-3 supplementation in CKD.

Study Intervention Results
Ferraro 2009
  • Patients with IgA nephropathy were given 3 g of omega-3/day or renin-angiotensin system blockers alone

  • Decreased proteinuria by 72.9% in the omega-3 group versus 11.3%;

  • No changes in GFR decline

Miller 2009
  • Meta-analysis of 17 RCTs

  • Omega-3 supplementation (0.7–5.1 g/day)

  • Decreased proteinuria was greater in the intervention groups

  • No differences in GFR decline

Hoogeven 2014
  • CKD patients

  • 400 mg/day of EPA and DHA given together with margarine (equivalent of 2 portions of fatty fish/week) for 40 months

  • The intervention was able to slow GFR decline

Bouzidi 2010
  • CKD patients

  • Intervention group: 2.1 g/day of omega-3

  • No differences in GFR between groups

Donadio 2001
  • IgA nephropathy patients

  • 1.88 g/day of EPA + 1.47 g/day of DHA versus 3.76g of EPA and 2.94 g of DHA

  • Both doses were equally effective in slowing increases in sCr levels, with more pronounced results in patients with moderate versus more advanced CKD

Alexopoulos 2004
  • IgA Nephropathy patients

  • 0.85 g/day of EPA + 0.56 g/day of DHA versus standard treatment

  • An increase in sCr of more than 50% was found in only 7% of patients in the intervention group versus 43% of patients in the control group

CKD: Chronic kidney disease; DHA: Docosahexaenoic acid; EPA: Eicosapentaenoic acid; GFR: Glomerular filtration rate; sCr: serum creatinine; RCTs: randomized clinical trials.