Table 1. Formulation (g kg−1 diet) of experimental diets.
| Ingredient | CTRL | Sh108 |
|---|---|---|
| Fish meal | 280.0 | 280.0 |
| Corn gluten | 220.0 | 220.0 |
| Guar germ meal | 132.0 | 132.0 |
| Soybean seed meal | 120.0 | 120.0 |
| Wheat middlings | 120.0 | 120.0 |
| Fish oil (94%) | 64.5 | 62.4 |
| Rapeseed oil | 44.3 | 41.4 |
| DL-methionine | 4.5 | 4.5 |
| Lysine hydrochloride | 2.7 | 2.7 |
| Taurine | 4.5 | 4.5 |
| Vitamin C (stay-C 35) | 0.6 | 0.6 |
| Vitamin and mineral premixa | 7.0 | 7.0 |
| SILOhealth108 | – | 5.0 |
Notes.
a
Vitamin and mineral premix (quantities in 1 kg of mix): Vitamin A, 4,000,000 IU; Vitamin D3, 800,000 IU; Vitamin C, 25,000 mg; Vitamin E, 15,000 mg; Inositol, 15,000 mg; Niacin, 12,000 mg; Choline chloride, 6,000 mg; Calcium Pantothenate, 3,000 mg; Vitamin B1, 2,000 mg; Vitamin B3, 2,000 mg; Vitamin B6, 1,800 mg; Biotin, 100 mg; Manganese, 9,000 mg; Zinc, 8,000 mg; Iron, 7,000 mg; Copper, 1,400 mg; Cobalt, 160 mg; Iodine 120 mg; Anticaking & Antioxidant + carrier, making up to 1,000 g.