Table 4. Association of the UCP polymorphisms with subcutaneous, visceral and total fat.
UCP2 55 TT | UCP2 -866 AA | UCP3 -55 TT | |||||||
---|---|---|---|---|---|---|---|---|---|
pCAD | Control | Pc | pCAD | Control | Pc | pCAD | Control | Pc | |
VAT/SAT | 0.682 (0.14-2.25) | 0.547 (0.15-2.54) | < 0.001 | 0.703 (0.14-2.11) | 0.545 (0.14-3.21) | 0.002 | 0.696 (0.14-4.52) | 0.561 (0.14-3.21) | 0.247 |
SAF | 263.51 (28-639) | 310.14 (66-663) | 0.001 | 255.07 (78-722) | 305.12 (66-674) | 0.001 | 260.92 (58-774) | 307.35 (64-713) | 0.524 |
VAF | 172.66 (35-445) | 149.80 (41-464) | 0.002 | 175.49 (43-407) | 144.64 (40-473) | 0.003 | 172.43 (23-504) | 150.05 (27-473) | 0.002 |
TAF | 436.17 (143-956) | 459.81 (145-958) | 0.622 | 430.58 (143-827) | 449.74 (134-1032) | 0.571 | 432.84 (113-1031) | 457.49 (91-1032) | 0.744 |
VAT/SAT: ratio visceral to subcutaneous adipose tissue ratio. SAF: Subcutaneous Abdominal Fat, VAF: Visceral Abdominal Fat, TAF: Total Abdominal Fat.
Bonferroni correction was made multiplying by 4 comparisons (Pc). Significant p values are in bold.