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. 2018 Aug 9;14:67. doi: 10.1186/s13007-018-0335-2

Table 4.

Overview of advantages and disadvantages of the semi-quantifying approaches

Advantages Disadvantages
Method 1B. (*) External calibration curves obtained by adding standards to the sampling system
High accuracy due to identical sampling conditions between external calibrators and samples Calibration curves are valid only for the specific sampling conditions (i.e. time or headspace volume)
Method 2. (*) External calibration curves obtained by adding standards to stir bars
Calibration curves are valid independent of sampling conditions Lower accuracy due to different sampling conditions between external calibrators and samples
*NearestRT
High accuracy due to the usage of chemically similar compounds for semi-quantification Several calibrators along the chromatogram need to be used
*Single calibrator
Statistical significance of the data is consistent, indicating that any calibrator is valid A certain level of inaccuracy may result from a lack of chemical similarity between calibrator and sample VOCs
Method 3. Peak area/g fresh weight
It indicates the relative abundance among VOCs There is no magnitude
Method 4. Normalized peak area/g fresh weight
Generally accepted as a precise mean to analyze relative abundance among VOCs Bias due to differential stir bar adsorption between the internal standard and certain kinds of VOCs
There is no magnitude
Method 5. Single internal standard peak
Generally accepted as a precise mean for semi-quantification Bias due to differential stir bar adsorption between the internal standard and certain kinds of VOCs
Method 6. NearestRT n-alkane
High accuracy due to the usage of chemically similar compounds for semi-quantification A certain level of inaccuracy may result from a lack of chemical similarity between calibrator and sample VOCs
Method 7. Percentage analysis
Generally accepted as a precise mean to analyze relative abundance among VOCs There is no magnitude

The asterisks indicate that NearestRT and single calibrator were used in method 1B and method 2