Table 4.
Advantages | Disadvantages |
---|---|
Method 1B. (*) External calibration curves obtained by adding standards to the sampling system | |
High accuracy due to identical sampling conditions between external calibrators and samples | Calibration curves are valid only for the specific sampling conditions (i.e. time or headspace volume) |
Method 2. (*) External calibration curves obtained by adding standards to stir bars | |
Calibration curves are valid independent of sampling conditions | Lower accuracy due to different sampling conditions between external calibrators and samples |
*NearestRT | |
High accuracy due to the usage of chemically similar compounds for semi-quantification | Several calibrators along the chromatogram need to be used |
*Single calibrator | |
Statistical significance of the data is consistent, indicating that any calibrator is valid | A certain level of inaccuracy may result from a lack of chemical similarity between calibrator and sample VOCs |
Method 3. Peak area/g fresh weight | |
It indicates the relative abundance among VOCs | There is no magnitude |
Method 4. Normalized peak area/g fresh weight | |
Generally accepted as a precise mean to analyze relative abundance among VOCs | Bias due to differential stir bar adsorption between the internal standard and certain kinds of VOCs There is no magnitude |
Method 5. Single internal standard peak | |
Generally accepted as a precise mean for semi-quantification | Bias due to differential stir bar adsorption between the internal standard and certain kinds of VOCs |
Method 6. NearestRT n-alkane | |
High accuracy due to the usage of chemically similar compounds for semi-quantification | A certain level of inaccuracy may result from a lack of chemical similarity between calibrator and sample VOCs |
Method 7. Percentage analysis | |
Generally accepted as a precise mean to analyze relative abundance among VOCs | There is no magnitude |
The asterisks indicate that NearestRT and single calibrator were used in method 1B and method 2