Table 5.
Coefficient | Bootstrapped 95% confidence intervals | Proportion mediated (% of total effect) | |
---|---|---|---|
BMI | −0.429 | (−0.611 to −0.263) | 81.6 |
WC (cm) | −1.088 | (−1.537 to −0.602) | 85.8 |
FAT% | −0.856 | (−1.220 to −0.503) | —a |
FBG (mmol/L) | −0.006 | (−0.010 to −0.002) | 10.0 |
ln insulin | −0.056 | (−0.078 to −0.033) | 71.5 |
ln HOMA-IR | −0.057 | (−0.082 to −0.032) | 63.0 |
HDL-C (mmol/L) | 0.014 | (0.007 to 0.021) | 65.0 |
Models were adjusted for age, gender, Tanner stage, family history, diet, physical activity, parental education, vocation, and residence.
BMI = body mass index; FAT% = fat mass percentage; FBG = fasting blood-glucose; HDL-C = high-density lipoprotein cholesterol; HOMA-IR = homeostasis model assessment of insulin resistance; WC = waist circumference.
aProportion mediated is undefined because the point estimate of the mediated effect is not in the same direction as the direct effect.
Values in bold are significant at p < .05.