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. 2018 Aug 9;8(8):363. doi: 10.1007/s13205-018-1357-1

Table 2.

Effects of l-homocarnosine, l-carnosine, anserine (HCA) on MDA, GSH, SOD, Gpx and catalase in the brain cortical tissue of PTZ-treated OVX rats

Biochemical markers Sham Sham + PTZ Sham + HCA + PTZ OVX OVX + PTZ OVX + HCA + PTZ
MDA (nmol/g) 8.47 ± 0.557 17.44 ± 1.12a 11.82 ± 0.7a,b 13.2 ± 0.8a,b 16.93 ± 1.3a,c 9.1 ± 0.8b,c,d,e
GSH (nmol/g) 0.44 ± 0.004 0.19 ± 0.005a 0.25 ± 0.005a,b 0.22 ± 0.005a 0.17 ± 0.005a,c,d 0.40 ± 0.004b,c,d,e
SOD (U/g) 305.4 ± 21.2 107.6 ± 8.9a 199.2 ± 15.6a,b 145.68 ± 11.5a,b,c 94.3 ± 8.8a,b,d 283.5 ± 17.5b,c,d,e
Gpx (U/g) 0.42 ± 0.007 0.17 ± 0.004a 0.20 ± 0.009a 0.18 ± 0.008a 0.15 ± 0.005a,c 0.38 ± 0.004b,c,d,e
Catalase (U/g) 9.3 ± 0.7 3.1 ± 0.18a 4.5 ± 0.15a,b 3.8 ± 0.16a,b,c 3.2 ± 0.1a,c 8.9 ± 0.2b,c,d,e

a P < 0.05 vs. sham

b P < 0.05 vs. sham + PTZ

c P < 0.05 vs. sham + HCA + PTZ

d P < 0.05 vs. OVX

e P < 0.05 vs. OVX + PTZ