Table 6. Antibiotic resistant pattern of E. coli producing ESBLs among food handlers.

Antibiotic	Susceptibility		Intermediate		Resistant
	N	%	N	%	N	%
Ceftriaxone	0	0	0	0	8	100
Cefotaxime	0	0	0	0	8	100
Ceftazidime	0	0	0	0	8	100
Ceforuxime	0	0	0	0	8	100
Cefoxitin	4	50	0	0	4	50
Imipenem	5	62.5	2	25	1	12.5
Nitrofurantoin	0	0	2	25	6	75
Ciprofloxacin	1	12.5	1	12.5	6	75
Ampicillin	0	0	0	0	8	100
Tetracycline	0	0	0	0	8	100
Cotrimoxazole	0	0	1	12.5	7	87.5