Table 5.
Characterization of transconjugants of β-lactamase -producing Enterobacteriaceae from retail foods in China.
Strains | Species | β-lactamase phenotypes | Antibiotic profiles |
---|---|---|---|
121-0.1 | C. freundii | CTX-M+TEM+CMY+OXA | AMP-KF-EFT-FOX-CTX |
1516-1 | E. coli | CTX-M+TEM | AMP-AZM-KF-EFT-CTX |
1845-2 | E. coli | CTX-M | AMP-AMC-KF-EFT-CTX-SSS |
2403-2 | E. coli | CTX-M+TEM+OXA | AMP-AZM-FEP-KF-EFT-CTX-CAZ |
2266-2 | E. coli | SHV+TEM+OXA | AMP-KF-EFT-CTX |
2103-2 | E. coli | CTX-M+SHV+TEM | AMP-KF-EFT-CTX-CIP |
2110-1 | E. coli | CTX-M+SHV+TEM | AMP-KF-EFT-CTX |
2104-2 | E. coli | CTX-M+SHV+TEM | AMP-KF-EFT-CTX |
53-19 | Salmonella spp. | CTX-M+TEM | AMP-AZM-KF-EFT-CTX-CAZ-CN |
53-35 | Salmonella spp. | CTX-M+TEM | AMP-AZM-FEP-KF-EFT-FOX-CTX-CAZ |
2102-1 | E. coli | TEM+OXA | AMP-KF-EFT-FOX-CTX-CAZ |
2024-2 | C. freundii | CTX-M+TEM | AMP-AZM-KF-EFT-CTX |
2023-1 | E. coli | SHV+TEM | AMP-KF-EFT-CTX-CAZ |
2037-1 | E. coli | CTX-M+SHV | AMP-KF-EFT-CTX-CAZ-CIP |
2699-2 | S. marcescens | TEM | AMP-AZM-KF-EFT-FOX-CTX-CAZ |
2684-2 | E. coli | SHV+TEM | AMP-AZM-KF-EFT-CTX-SXT |
2574-2 | E. coli | CTX-M+TEM+OXA | AMP-KF-EFT-FOX-CTX-CAZ |
2603-2 | E. coli | CTX-M+SHV+TEM+OXA | AMP-AZM-KF-EFT-CTX |
2642-2 | E. coli | TEM+OXA | AMP-FEP-KF-EFT-CTX-CAZ |
63-13 | Salmonella spp. | CTX-M+TEM+OXA | AMP-KF-EFT-CTX-C |
61-1 | Salmonella spp. | CTX-M+TEM | AMP-KF-EFT-CTX-TE |
2745-2 | E. coli | CTX-M+SHV+TEM | AMP-KF-EFT-CTX |