Table 2. Body weight gain, food intake and tissue weights of rats.
CDA | CDR | HSDA | HSDR | Two-way ANOVA | |||
---|---|---|---|---|---|---|---|
Diet-effect | Timing-effect | Interaction | |||||
Body weight gain, g/28d | 137.06±2.73 | 124.77±3.19 *** | 134.11±2.77 | 133.56±2.66 | NS | 0.05 | 0.05 |
Food intake of d18-20, g | 49.26±0.85 | 47.04±0.93 | 47.85±1.01 | 49.05±1.11 | NS | NS | NS |
Liver weight, g/100g body weight | 3.84±0.05 | 3.85±0.07 | 4.45±0.08 | 4.45±0.10 | 0.05 | NS | NS |
Epididymal adipose tissue weight, g/100g body weight | 1.91±0.05 | 1.77±0.05 | 2.02±0.08 | 1.92±0.08 | NS | NS | NS |
Each data represents mean ± SEM, n = 20. CDA: control starch diet ad lib.; CDR: control starch diet time-restricted; HSDA: high sucrose diet ad lib.; HSDR: high sucrose diet time-restricted; 0.05 represents for significant changes; NS: not significant. When the interaction is significant, Student’s t test using the residual mean square was performed.
*** indicated the value differed significantly (p<0.001) from the value of CDA group.