Table 2.
Effect of time from last meal until the onset of farrowing (TLMUOF) on farrowing duration adjusted for litter size, mean piglet BW at birth (BWB), and farrowing assistance
| Items | Estimate | SEM | P-value | LCL1 | UCL1 |
|---|---|---|---|---|---|
| Intercept2 | −3.60 | 1.54 | 0.06 | −7.34 | 0.16 |
| Break point | 3.13 | 0.34 | < 0.001 | 2.30 | 3.97 |
| TLMUOF3 | 1.14 | 0.10 | < 0.001 | 0.90 | 1.38 |
| Litter size | 0.21 | 0.04 | 0.003 | 0.10 | 0.32 |
| BWB | 2.72 | 0.74 | 0.01 | 0.91 | 4.54 |
| Farrowing assistance4 | 0.72 | 0.32 | 0.06 | −0.05 | 1.50 |
1LCL = lower confidence limit and UCL= upper confidence limit.
2The mean farrowing duration before the break point (shown in Figure 1) is 3.8 h and can be derived as follows: −3.60 + 0.21 × average litter size + 2.72 × average BWB + 0.24 × 0.72 (see footnote 4).
3The estimate of 1.14 indicates the slope after the breakpoint (shown in Figure 1).
4Twenty-four percent of the farrowings received farrowing assistance, and this estimate shows that farrowing duration on average was prolonged 0.72 h when farrowing assistance was required.