Table 3.
Descriptive statistics of the complete dataset (198 samples)
Components | Mean (g/kg DM) | SD | CV | Range (Min–Max) |
---|---|---|---|---|
Feces chemical components | ||||
OM | 716 | 192 | 0.27 | 223–838 |
CP | 169 | 55.3 | 0.33 | 52–71 |
GE | 17 | 4.4 | 0.27 | 5–20 |
FAT | 72 | 21.0 | 0.29 | 26–117 |
NDF | 258 | 232.5 | 0.90 | 14–561 |
Apparent total-tract digestibility | ||||
dOM1 | 66 | 22.8 | 0.34 | 12- 89 |
dCP2 | 78 | 3.8 | 0.05 | 67–89 |
dGE3 | 81 | 6.8 | 0.08 | 66–96 |
dFAT4 | 73 | 13.1 | 0.18 | 42–95 |
dNDF5 | 31 | 12.6 | 0.41 | 0.34–61 |
1dOM = Apparent total-tract digestibility of OM.
2dCP = Apparent total-tract digestibility of CP.
3dGE = Apparent total-tract digestibility of GE.
4dFat = Apparent total-tract digestibility of fat.
5dNDF = Apparent total-tract digestibility of NDF.