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. 2018 Apr 13;96(4):1405–1418. doi: 10.1093/jas/sky060

Table 4.

Abundancy and taxonomy (genus level) of the OTU in order of statistical contribution to the separation between high and low FE boars fed a wheat/barley/by-product diet

OTU ID Percentage of total sequences
Classification Low FE High FE
OTU4 Lactobacillus 1.75 4.36
OTU24 Roseburia 0.23 1.36
OTU2 Unclassified Peptostreptococcaceaea 4.59 5.10
OTU12 Unclassified Prevotellaceaea 0.89 1.34
OTU3 Lactobacillus 1.71 1.60
OTU244 Prevotella 3.96 2.60
OTU5 Streptococcus 1.80 2.41
OTU8955 Roseburia 0.01 0.45
OTU1050 Unclassified Prevotellaceaea 0.95 0.16
OTU9 Prevotella 6.43 4.73
OTU3132 Roseburia 0.03 0.43
OTU1 Clostridium 8.96 7.28
OTU22 Roseburia 0.29 0.67
OTU12472 Clostridium 0.47 0.95
OTU41 Unclassified Prevotellaceaea 1.82 1.34
OTU180 Ruminococcus 0.07 0.29
OTU13 Roseburia 3.27 2.50

aReliable depth of taxonomy is limited to family level (query sequence identical for at least 97%).