Table 6.
Effects of increasing concentrations of an E. coli phytase on the apparent total tract digestibility (ATTD) of macrominerals, and retention of Ca and P in corn-soybean meal based diets fed to growing pigs
| Item | Phytase, FTU1 per kilogram complete feed | SEM | P-value2 | |||||||
|---|---|---|---|---|---|---|---|---|---|---|
| PC3 | NC | 500 | 1,000 | 2,000 | 4,000 | PC vs. NC | Linear | Quadratic | ||
| Ca | ||||||||||
| Intake, g/d | 12.35 | 7.36 | 7.33 | 7.93 | 8.22 | 8.40 | 0.73 | <0.001 | <0.001 | 0.002 |
| Fecal output, g/d | 3.75 | 2.63 | 1.40 | 1.19 | 1.15 | 1.21 | 0.20 | <0.001 | <0.001 | <0.001 |
| Absorbed, g/d | 8.60 | 4.73 | 5.94 | 6.73 | 7.06 | 7.18 | 0.66 | <0.001 | <0.001 | <0.001 |
| ATTD, Ca % | 69.61 | 64.14 | 80.94 | 85.07 | 85.90 | 85.37 | 2.04 | 0.065 | <0.001 | <0.001 |
| Urine output, g/d | 3.91 | 17.21 | 4.83 | 6.90 | 4.04 | 4.99 | 3.71 | 0.003 | 0.046 | 0.034 |
| Retention, g/d | 7.17 | 1.30 | 4.97 | 5.35 | 6.26 | 6.18 | 1.17 | <0.001 | <0.001 | <0.001 |
| Retention, % | 59.94 | 16.65 | 67.38 | 71.46 | 75.71 | 73.28 | 10.09 | 0.001 | 0.002 | 0.001 |
| P | ||||||||||
| Intake, g/d | 8.89 | 5.82 | 5.57 | 5.52 | 5.61 | 5.73 | 0.52 | <0.001 | 0.789 | 0.007 |
| Fecal output, g/d | 4.08 | 3.35 | 1.71 | 1.56 | 1.30 | 1.39 | 0.27 | 0.001 | <0.001 | <0.001 |
| Absorbed, g/d | 4.81 | 2.36 | 3.86 | 3.96 | 4.32 | 4.34 | 0.29 | <0.001 | <0.001 | <0.001 |
| ATTD, P % | 54.34 | 42.44 | 69.36 | 71.82 | 76.93 | 75.65 | 1.93 | <0.001 | <0.001 | <0.001 |
| Urine output, mg/d | 115.40 | 92.97 | 62.13 | 106.72 | 183.14 | 63.08 | 36.23 | 0.656 | 0.960 | 0.038 |
| Retention, g/d | 4.69 | 2.26 | 3.80 | 3.85 | 4.13 | 4.27 | 0.31 | <0.001 | <0.001 | <0.001 |
| Retention, % | 53.05 | 40.77 | 68.23 | 69.72 | 73.59 | 74.51 | 1.90 | <0.001 | <0.001 | <0.001 |
| Na | ||||||||||
| Intake, g/d | 2.74 | 2.24 | 2.62 | 2.65 | 2.79 | 2.48 | 0.22 | <0.001 | 0.008 | <0.001 |
| Fecal output, g/d | 1.20 | 1.06 | 1.07 | 0.94 | 0.64 | 0.68 | 0.55 | 0.704 | 0.148 | 0.492 |
| Absorbed, g/d | 1.54 | 1.17 | 1.55 | 1.71 | 2.15 | 1.80 | 0.37 | 0.318 | 0.076 | 0.029 |
| ATTD, Na % | 57.75 | 54.04 | 61.20 | 65.20 | 77.85 | 73.65 | 18.94 | 0.779 | 0.101 | 0.229 |
| K | ||||||||||
| Intake, g/d | 14.24 | 13.91 | 13.54 | 14.26 | 13.45 | 14.39 | 1.19 | 0.147 | 0.032 | 0.033 |
| Fecal output, g/d | 2.69 | 2.28 | 1.85 | 1.81 | 1.46 | 1.82 | 0.29 | 0.063 | 0.050 | 0.002 |
| Absorbed, g/d | 11.55 | 11.63 | 11.69 | 12.46 | 11.83 | 12.57 | 0.92 | 0.789 | 0.005 | 0.890 |
| ATTD, K % | 81.27 | 83.66 | 86.36 | 87.36 | 88.05 | 88.45 | 1.18 | 0.113 | 0.006 | 0.050 |
| Mg | ||||||||||
| Intake, g/d | 2.35 | 2.34 | 2.29 | 2.27 | 2.29 | 2.34 | 0.20 | 0.762 | 0.446 | 0.054 |
| Fecal output, g/d | 1.69 | 1.63 | 1.38 | 1.41 | 1.34 | 1.46 | 0.21 | 0.608 | 0.426 | 0.025 |
| Absorbed, g/d | 0.66 | 0.71 | 0.91 | 0.86 | 0.96 | 0.88 | 0.07 | 0.627 | 0.206 | 0.050 |
| ATTD, Mg % | 28.67 | 30.50 | 36.53 | 38.43 | 42.24 | 37.43 | 3.60 | 0.668 | 0.142 | 0.014 |
| S | ||||||||||
| Intake, g/d | 3.72 | 3.41 | 3.43 | 3.62 | 3.57 | 3.53 | 0.30 | <0.001 | 0.078 | 0.007 |
| Fecal output, g/d | 0.82 | 0.73 | 0.70 | 0.74 | 0.70 | 0.77 | 0.07 | 0.060 | 0.334 | 0.505 |
| Absorbed, g/d | 2.90 | 2.69 | 2.73 | 2.88 | 2.86 | 2.76 | 0.24 | <0.001 | 0.242 | <0.001 |
| ATTD, S % | 78.07 | 78.75 | 79.59 | 79.50 | 80.31 | 78.23 | 0.85 | 0.576 | 0.525 | 0.101 |
Data are means of 8 observations per treatment, except for the positive and negative control diets that had only 6 observations, and diets containing 2,000 and 4,000 FTU of phytase only had 7 observations.
1FTU = phytase units.
2Linear and quadratic contrasts of adding 500, 1,000, 2,000, or 4,000 FTU/kg phytase to the negative control diet.
3PC = positive control; NC = negative control.