Skip to main content
. 2018 May 5;96(7):2923–2938. doi: 10.1093/jas/sky174

Table 7.

Rumen fermentation characteristics from feedlot animals fed high-forage diets supplemented with no additives (CON), monensin (MON, 33 mg/kg DM), 3-nitrooxypropanol (NOP, 200 mg/kg DM), and combination of MON and NOP

−MON +MON Effect, P value
Variable −NOP +NOP −NOP +NOP SEM MON NOP MON × NOP
No. of steers 8 8 8 8
Total VFA, mM 93.1a 74.5c 84.9ab 80.6bc 2.90 0.69 <0.01 0.04
Individual VFA, mol/100 mol
 Acetate (A) 62.8 56.9 62.3 56.0 0.550 0.23 <0.01 0.68
 Propionate (P) 18.1 20.9 20.2 23.5 0.57 <0.01 <0.01 0.57
 Isobutyrate 1.16 1.25 1.15 1.30 0.060 0.71 0.12 0.64
 Butyrate 13.1 15.1 12.0 13.4 0.53 0.04 0.02 0.50
 Valerate 1.80 1.89 1.58 1.66 0.060 0.02 0.22 0.99
 Isovalerate 1.98 2.97 2.06 3.40 0.170 0.16 <0.01 0.31
 Caproate 0.97 0.88 0.66 0.63 0.060 <0.01 0.28 0.56
A:P ratio 3.48 2.80 3.15 2.43 0.060 <0.01 <0.01 0.70
NH3-N, mM 6.98 4.88 5.52 4.12 0.380 0.04 0.01 0.37

a,bValues in a row not bearing a common letter differ (P ≤ 0.05).