Table 7.
Phylum | Classification | Liquid ρ | P-value | Solid ρ | P-value |
---|---|---|---|---|---|
Proteobacteria | GMD14H09 | 0.48 | 0.01 | 0.85 | 0.00 |
Firmicutes | Ruminococcus | 0.68 | 0.00 | 0.79 | 0.00 |
Bacteroidetes | Bacteroidales | 0.56 | 0.00 | 0.76 | 0.00 |
Firmicutes | RFN20 | 0.45 | 0.02 | 0.70 | 0.00 |
Firmicutes | Ruminococcaceae | 0.62 | 0.00 | 0.68 | 0.00 |
Bacteroidetes | RF16 | 0.66 | 0.00 | 0.67 | 0.00 |
Euryarchaeota | vadinCA11 | 0.52 | 0.01 | 0.65 | 0.00 |
Firmicutes | Selenomonas | 0.40 | 0.04 | 0.64 | 0.00 |
Firmicutes | Clostridiaceae | 0.47 | 0.01 | 0.64 | 0.00 |
Synergistetes | Pyramidobacter | 0.72 | 0.00 | 0.63 | 0.00 |
Firmicutes | Clostridium | 0.50 | 0.01 | 0.62 | 0.00 |
Bacteroidetes | CF231 | 0.51 | 0.01 | 0.60 | 0.00 |
Bacteroidetes | YRC22 | 0.63 | 0.00 | 0.60 | 0.00 |
Actinobacteria | Adlercreutzia | 0.53 | 0.00 | 0.59 | 0.00 |
Bacteroidetes | BF311 | 0.40 | 0.04 | 0.59 | 0.00 |
Firmicutes | Anaerovibrio | 0.46 | 0.02 | 0.59 | 0.00 |
Tenericutes | Anaeroplasma | 0.61 | 0.00 | 0.58 | 0.00 |
Firmicutes | Pseudobutyrivibrio | 0.44 | 0.02 | 0.58 | 0.00 |
Planctomycetes | Pirellulaceae | 0.52 | 0.01 | 0.56 | 0.01 |
Spirochaetes | Spirochaetaceae | 0.49 | 0.01 | 0.54 | 0.01 |
Firmicutes | Anaerofustis | 0.52 | 0.01 | 0.54 | 0.01 |
Actinobacteria | Atopobium | 0.49 | 0.01 | 0.53 | 0.01 |
Euryarchaeota | Methanobrevibacter | 0.57 | 0.00 | 0.53 | 0.01 |
Chloroflexi | SHD231 | 0.57 | 0.00 | 0.53 | 0.01 |
Firmicutes | Mogibacterium | 0.74 | 0.00 | 0.51 | 0.01 |
Firmicutes | L7A | 0.52 | 0.01 | 0.50 | 0.01 |
Firmicutes | Moryella | 0.56 | 0.00 | 0.48 | 0.02 |
Proteobacteria | Sutterella | -0.39 | 0.04 | -0.48 | 0.02 |
Bacteroidetes | Prevotella | -0.44 | 0.02 | -0.49 | 0.02 |
Firmicutes | Acidaminococcus | -0.44 | 0.02 | -0.50 | 0.01 |
Firmicutes | Bulleidia | -0.48 | 0.01 | -0.54 | 0.01 |
Firmicutes | Catenibacterium | -0.53 | 0.00 | -0.60 | 0.00 |
Firmicutes | Veillonellaceae | -0.42 | 0.03 | -0.66 | 0.00 |
Firmicutes | Mitsuokella | -0.39 | 0.05 | -0.67 | 0.00 |
Actinobacteria | Bifidobacteriaceae | -0.62 | 0.00 | -0.69 | 0.00 |
Firmicutes | Lachnospiraceae | -0.63 | 0.00 | -0.77 | 0.00 |
Firmicutes | Shuttleworthia | -0.52 | 0.01 | -0.78 | 0.00 |
Firmicutes | Roseburia | -0.55 | 0.00 | -0.87 | 0.00 |
Only consistent relationships seen in both the solid and liquid digesta are summarized in the table. Spearman’s correlation coefficient was used to deduce the relationships.