Fig. 4.
a fMRI food choice task, behavioral findings. Data show the percentage of the time participants did not chose the healthy/unpalatable or chose the unhealthy/palatable food over the reference, neutral food (self-control failure). Bars represent Mean ± SEM b Beta values in the left dorsolateral prefrontal cortex ROI showed greater activity following intake of the MSG+ vs. following intake of the MSG- broth (p = 0.026)