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. 2018 Aug 9;55(9):3792–3798. doi: 10.1007/s13197-018-3311-y

Table 1.

Foam making capacity of ASP at different pH values and salt concentrations

NaCl concentration, M ASP foam capacity (%)
pH
2 4 6 8 10
0.00 93.18 ± 0.72a,A 92.11 ± 0.15a,A 92.49 ± 0.53a,A 91.95 ± 0.08a,A 92.06 ± 0.08a,A
0.03 93.40 ± 1.01a,A 93.41 ± 0.71a,A 93.33 ± 0.21a,A 92.50 ± 0.26a,A 92.08 ± 1.33a,A
0.25 92.59 ± 0.39a,A 92.20 ± 0.43a,A 92.12 ± 0.54a,A 92.61 ± 0.70a,A 92.50 ± 0.00a,A

ASP denotes acid soluble protein-rich ingredient

aMeans in a row with same lowercase letter do not differ significantly (p ≥ 0.05)

AMeans in a column with same capital letter do not differ significantly (p ≥ 0.05)